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Our Sydney campus is located near the heart of the CBD in Pyrmont and is within walking distance of the magnificent Darling Harbour precinct. Our new state-of-the-art cookery training facility, Chefs Academy is perfectly located nearby within the Central Park Mall and is easily accessible by public transport. The campus in Pyrmont is where students undertake their theoretical training in our two large lecture-style rooms.
Hospitality is a hands-on industry that requires practical and interactive education. Our programs equip our students with the skills and experience to begin and have success in a career.
If you would like to study with QCA as an international student
please email international@qca.edu.au today!
SIT50422 - Diploma of Hospitality Management
CRICOS CODE 111098F
This qualification is ideal for students who are interested in developing advanced hospitality skills with a strong focus on management and business operations. Possible job titles include bar manager, cafe manager, front office manager, kitchen manager, restaurant manager, sous chef or manager of catering operations.
SIT60322 - Advanced Diploma of Hospitality Management
CRICOS CODE 111100F
This qualification is designed to equip students with skills and knowledge to undertake employment in a managerial capacity. Possible job titles include area manager or operations manager, cafe owner or manager, club secretary or manager, executive chef, executive sous chef or head chef.
COURSE GUIDE
- FOR INTERNATIONAL STUDENTS -
